Roberta Hulbert is the winner of a $25 gift certificate donated by the Spice Merchant for submitting this month’s Recipe for You or Two: Pizza Pasta.
“These are my favorite pizza toppings, but with pasta instead of a crust,” Hulbert said. “Easy!”
To submit your own Recipe for You or Two, mail to The Active Age, 125 S. West St., Suite 105, Wichita, KS, 67213, or email joe@theactiveage.com. Put “recipe contest” in the subject line.
Pizza Pasta
½ box penne pasta
1 onion, chopped
1 bell pepper, chopped
1 tablespoon olive oil
½ lb. Italian sausage
½ jar marinara sauce
1 can mushroom pieces
1 small can chopped black olives
1/3 cup grated parmesan cheese
Directions:
Cook pasta according to directions. Drain in a strainer.
In the same pot, saute onion and 1 bell pepper in a tablespoon of olive oil. Move to the edge of the pot and brown sausage.
Add marinara sauce (freeze remainder for next time), black olives and mushroom pieces. Top with parmesan cheese and serve.
